In Southeast Asia, street food represents the best food you can find. Drinks are served in plastic bags, rice comes hand-wrapped in fresh banana leaves or printed newspaper. Small shops and carts cooking simple home style food.​

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Sometimes portable, sometimes not. You can always tell a delicious street food stall by the amount of people crowded around small wobbly tables sitting on even smaller stools. 

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Slurpring noodles, sipping kopi, raising a bottle. This is what street food means to us. Simple and good. Casual and fun. Always delicious.

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Born on the streets of Penang, Malaysia.